Managing Dietary Restrictions
At Hoya Hospitality, our culinary team works hard to provide options for students with a variety of dietary restrictions whether medical, religious, or simply a personal preference. When navigating the dining hall, our goal is to make the search for these items as easy as possible.
Students and visitors are welcome to browse our menu offerings online on our Menu & Hours page. The Dietary Filter tool enables students to identify foods containing each (or all) of the top nine allergens and various dietary preferences (i.e. vegan, vegetarian, etc.). Menu boards in our dining locations are also flagged with corresponding icons.
Dining Accommodation Requests
Georgetown allows students to seek a dining related accommodation if the current dining options cannot meet their medical or religious dietary needs. Learn more: